Activity

Activity

  • Vocational education, professional courses, management and marketing assistance, employment mediation for our trainees and professional staff within the industry.
  • Organization of fairs, seminars and masterclass with Albanian and foreign professionals.
  • Promotion and improvement of the cooking profession
  • Assistance for restaurants / hotels, by offering the following services:
    – Management Assistance
    – Consultancy Services
    – Professional Training
    – Direct contact with our members
    – Professional growth of Horeca through our network companies
    – Networking Services
    – Marketing through our digital channels
    – Training of Horeca staff
    – Rukodu Staff
    – Seminar organization
    – Intership
    – Various Surveys
    – Organization and participation in national and international competitions
  • Collaboration and cooperation with similar state or private institutions operating in the same field.
  • Organization and participation in national and international competitions.
  • The opening of vocational training centers in all areas of hospitality
  • SHUM has established a sister association”Albanian Chefs & Cooks Association” (2016), which is now part of “WORLDCHEFS”

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